Taco Bake

Ingredients:
  

• 2 lbs. ground beef
• 2 pkgs. taco seasoning mix
• 1 c. water
• 1 1/2 cans crescent rolls
• 1 reg. size bag corn chips
• 1 1/2 c. sour cream
• 1 1/2 c. Cheddar cheese

Directions:

Brown the beef, drain. Add seasoning mix and water. Simmer 5 minutes.Line 9x13 pan with the rolls. Bake rolls at temperature listed on package for 5 minutes. Crumble 1/2 of the bag of chips and put over rolls. Top with meat mixture, sour cream and cheese. Sprinkle with remaining chips. Bake 11-13 minutes, 375 degrees.